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Rustic No-Knead Rosemary Garlic Bread: This rustic no-knead bread is infused with fresh rosemary and roasted garlic, creating a fragrant, artisan-style loaf with a golden crust and soft, chewy interior. Perfect with soups, pasta, or simply dipped in olive oil, it’s a simple recipe that requires minimal effort and no kneading.
Ingredients
3 cups all-purpose flour (or bread flour)
2 tsp salt
½ tsp instant yeast
1 ½ cups warm water
2 tbsp fresh rosemary (chopped)
4 cloves roasted garlic (mashed)
1 tbsp olive oil (optional, for added flavor)
Instructions
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